Vols: I II

Volume II

No. 5 - September 2024

  1. Editor's corner
  2. The results are in: agritourism makes us happy
  3. Master planning agritourism
  4. Youth summer employment rate
  5. Maximizing agritourism's profitability
  6. Our basic instinct of imitation is not always so beneficial

No. 4 - August 2024

  1. Editor's corner
  2. Summerween is underway
  3. What shapes a positive memory of a visit to an agritourism farm
  4. Zen on the farm
  5. Inspirational state fair foods
  6. Are agritourism venues kidding themselves about their revenue growth?
  7. Hayride safety essentials

No. 3 - July 2024

  1. Editor's corner
  2. 2022 Agritourism census
  3. Final wrap-up from our 2023 agritourism participation survey
  4. Growing popularity of food festivals
  5. Pizza farms

No. 2 - February 2024

  1. Editor's corner
  2. 3rd installment of our 2023 agritourism participation survey results
  3. Peach Fuzz is the 2024 color of the year
  4. Indiana Grown Program Symposium
  5. No, the family market is not the largest market
  6. Propensity to get new customers by social media platforms
  7. Upcoming International Agritourism Association events
  8. Increasing consumer interest in sustainable and organic farming practices
  9. What's driving young adults' food choices

No. 1 - January 2024

  1. Editor's corner
  2. Long lines are not good for business
  3. Agritourism Convention & Expo
  4. More results from our 2023 agritourism participation survey
  5. Our most popular articles in 2023
  6. Christmas tree farms have ecological benefits
 

Other Volumes: I II